BMRB: 1798

Effect of inhibitors on conformational changes in hen lysozyme around thermal transition point in solution and solid state

Authors

Bernard, M., Canioni, P., Cozzone, P., Berthou, J., Jolles, P.

Assembly

lysozyme

Entity

1. lysozyme (polymer), 129 monomers, 14297.99 Da Detail

KVFGRCELAA AMKRHGLDNY RGYSLGNWVC AAKFESNFNT QATNRNTDGS TDYGILQINS RWWCNDGRTP GSRNLCNIPC SALLSSDITA SVNCALKIVS DGNGMNAWVA WRNRCKGTDV QAWIRGCRL

Formula weight

14297.99 Da

Source organism

Gallus gallus

Exptl. method

NMR

Data set

assigned_chemical_shifts

Chem. Shift Complete

Sequence coverage: 2.3 %, Completeness: 2.0 %, Completeness (bb): 2.1 % Detail

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Polymer type: polypeptide(L)

	Total	13C
All	2.0 % (11 of 548)	2.0 % (11 of 548)
Backbone	2.1 % (8 of 375)	2.1 % (8 of 375)
Sidechain	2.1 % (6 of 290)	2.1 % (6 of 290)
Aromatic	0.0 % (0 of 59)	0.0 % (0 of 59)
Methyl	3.3 % (2 of 61)	3.3 % (2 of 61)

1. lysozyme

KVFGRCELAA AMKRHGLDNY RGYSLGNWVC AAKFESNFNT QATNRNTDGS TDYGILQINS RWWCNDGRTP GSRNLCNIPC SALLSSDITA SVNCALKIVS DGNGMNAWVA WRNRCKGTDV QAWIRGCRL

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Sample

Temperature 296 K, pH 4.75

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Release date

1995-07-30

Citation

Effect of inhibitors on conformational changes in hen lysozyme around thermal transition point in solution and solid state
Bernard, M., Canioni, P., Cozzone, P., Berthou, J., Jolles, P.
Int. J. Pept. Protein Res. (1990), 36, 46-55, PubMed 2169467 , Abstract

Related entities 1. lysozyme, : 1 : 105 : 142 entities Detail

Interaction partners 1. lysozyme, : 7 interactors Detail

Experiments performed 1 experiments Detail

Chemical shift validation 3 contents Detail