Sequential Resonance Assignments of Oxidized High-Potential Iron-Sulfur Protein from Chromatium vinosum
Polymer type: polypeptide(L)
Total | 1H | |
---|---|---|
All | 3.8 % (18 of 469) | 3.8 % (18 of 469) |
Backbone | 2.3 % (4 of 171) | 2.3 % (4 of 171) |
Sidechain | 4.7 % (14 of 298) | 4.7 % (14 of 298) |
Aromatic | 0.0 % (0 of 34) | 0.0 % (0 of 34) |
Methyl | 0.0 % (0 of 43) | 0.0 % (0 of 43) |
1. HiPIP
SAPANAVAAD NATAIALKYN QDATKSERVA AARPGLPPEE QHCADCQFMQ ADAAGATDEW KGCQLFPGKL INVNGWCASW TLKAGTemperature 278 K, pH 7