Solution structure of a dimeric lactose DNA-binding domain complexed to a nonspecific DNA sequence
ID | Type | Value order | Atom ID 1 | Atom ID 2 |
---|---|---|---|---|
1 | disulfide | sing | 1:CYS52:SG | 1:CYS52:SG |
Polymer type: polypeptide(L) polydeoxyribonucleotide
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 59.1 % (518 of 876) | 61.8 % (332 of 537) | 45.0 % (122 of 271) | 94.1 % (64 of 68) |
Backbone | 58.7 % (290 of 494) | 46.0 % (115 of 250) | 64.7 % (119 of 184) | 93.3 % (56 of 60) |
Sidechain | 52.9 % (234 of 442) | 75.6 % (217 of 287) | 6.1 % (9 of 147) | 100.0 % (8 of 8) |
Aromatic | 25.0 % (18 of 72) | 33.3 % (18 of 54) | 0.0 % (0 of 18) | |
Methyl | 50.0 % (41 of 82) | 81.8 % (36 of 44) | 13.2 % (5 of 38) |
1. Lactose operon repressor
MKPVTLYDVA EYAGVSYQTV SRVVNQASHV SAKTREKVEA AMAELNYIPN RCAQQLAGKQ SL2. Binding DNA
CGATAAGAT3. Binding DNA
ATCTTATCGPressure 1 atm, Temperature 300 K, pH 5.8
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | Lactose operon repressor | [U-15N; U-13C] | 4 mM | |
2 | Binding DNA | [U-15N; U-13C] | 2 mM | |
3 | Binding DNA | [U-15N; U-13C] | 2 mM | |
4 | KPI | 60 mM | ||
5 | KCL | 400 mM | ||
6 | H2O | 90 % | ||
7 | D2O | 10 % |
Polymer type: polypeptide(L) polydeoxyribonucleotide
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 37.5 % (657 of 1752) | 41.0 % (440 of 1074) | 26.8 % (145 of 542) | 52.9 % (72 of 136) |
Backbone | 39.6 % (391 of 988) | 38.0 % (190 of 500) | 37.5 % (138 of 368) | 52.5 % (63 of 120) |
Sidechain | 31.7 % (280 of 884) | 43.6 % (250 of 574) | 7.1 % (21 of 294) | 56.3 % (9 of 16) |
Aromatic | 21.5 % (31 of 144) | 28.7 % (31 of 108) | 0.0 % (0 of 36) | |
Methyl | 29.3 % (48 of 164) | 45.5 % (40 of 88) | 10.5 % (8 of 76) |
1. Lactose operon repressor
MKPVTLYDVA EYAGVSYQTV SRVVNQASHV SAKTREKVEA AMAELNYIPN RCAQQLAGKQ SL2. Binding DNA
CGATAAGAT3. Binding DNA
ATCTTATCGPressure 1 atm, Temperature 300 K, pH 5.8
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | Lactose operon repressor | [U-15N; U-13C] | 4 mM | |
2 | Binding DNA | [U-15N; U-13C] | 2 mM | |
3 | Binding DNA | [U-15N; U-13C] | 2 mM | |
4 | KPI | 60 mM | ||
5 | KCL | 400 mM | ||
6 | H2O | 90 % | ||
7 | D2O | 10 % |
Polymer type: polypeptide(L) polydeoxyribonucleotide
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 29.8 % (784 of 2628) | 33.3 % (537 of 1611) | 20.8 % (169 of 813) | 38.2 % (78 of 204) |
Backbone | 31.8 % (472 of 1482) | 33.2 % (249 of 750) | 28.1 % (155 of 552) | 37.8 % (68 of 180) |
Sidechain | 25.0 % (332 of 1326) | 33.4 % (288 of 861) | 7.7 % (34 of 441) | 41.7 % (10 of 24) |
Aromatic | 20.4 % (44 of 216) | 27.2 % (44 of 162) | 0.0 % (0 of 54) | |
Methyl | 22.8 % (56 of 246) | 34.8 % (46 of 132) | 8.8 % (10 of 114) |
1. Lactose operon repressor
MKPVTLYDVA EYAGVSYQTV SRVVNQASHV SAKTREKVEA AMAELNYIPN RCAQQLAGKQ SL2. Binding DNA
CGATAAGAT3. Binding DNA
ATCTTATCGPressure 1 atm, Temperature 300 K, pH 5.8
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | Lactose operon repressor | [U-15N; U-13C] | 4 mM | |
2 | Binding DNA | [U-15N; U-13C] | 2 mM | |
3 | Binding DNA | [U-15N; U-13C] | 2 mM | |
4 | KPI | 60 mM | ||
5 | KCL | 400 mM | ||
6 | H2O | 90 % | ||
7 | D2O | 10 % |