Three-dimensional Solution Structure of Lactoferricin B, an Antimicrobial Peptide Derived from Bovine Lactoferrin
ID | Type | Value order | Atom ID 1 | Atom ID 2 |
---|---|---|---|---|
1 | disulfide | sing | 1:CYS3:SG | 1:CYS20:SG |
Polymer type: polypeptide(L)
Total | 1H | |
---|---|---|
All | 93.3 % (167 of 179) | 93.3 % (167 of 179) |
Backbone | 100.0 % (50 of 50) | 100.0 % (50 of 50) |
Sidechain | 90.7 % (117 of 129) | 90.7 % (117 of 129) |
Aromatic | 86.4 % (19 of 22) | 86.4 % (19 of 22) |
Methyl | 100.0 % (9 of 9) | 100.0 % (9 of 9) |
1. lactoferricin
FKCRRWQWRM KKLGAPSITC VRRAFPressure 1 atm, Temperature 298 (±0.2) K, pH 4.5 (±0.3)
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | lactoferricin | 3 mM |